2009 | Billecart-Salmon 'Le Clos Saint Hilaire' | Champagne

This Champagne is wonderfully rich on the nose, seducing with aromas of delicious yellow nectarines, sourdough, applesauce, white flowers and raspberries, alongside toast, tobacco and a hint of white truffles. It’s layered and generous with very fine, very soft bubbles. Already approachable, yet with subtle power and bright acidity to age for a long time. Fantastic length. Pinot noir from an enclosed, 1-hectare parcel of vines in Mareuil-sur-Ay planted in 1964. No malolactic. Over 13 years on the lees. 2 g/L dosage.

98 Pts James Suckling