2012 | Trout Lily Ranch Adams Vineyard Pinot Noir | Chehalem Mountains
This estate bottling is a blend of the Pommard and 777 clones grown in Willakenzie and jory clay loam on the south side of Chehalem Mountain. The nose presents tobacco, cedar, strawberry preserves, dried Montmorency cherries, and coffee. These notes complement the blackberry jam, dark chocolate, and coffee on the palette. The wine is brightly acidic with rich silky tannins.
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Product Information
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Description
This estate bottling is a blend of the Pommard and 777 clones grown in Willakenzie and jory clay loam on the south side of Chehalem Mountain. The nose presents tobacco, cedar, strawberry preserves, dried Montmorency cherries, and coffee. These notes complement the blackberry jam, dark chocolate, and coffee on the palette. The wine is brightly acidic with rich silky tannins.
